About

Tradition at heart, innovation in mind

For seven generations, Roberto Sarotto has been a family brand showing high committment to viticulture and the production of quality wine in Piemonte.

In 1820, when Giuseppe Sarotto and his son Giacomo moved to Neviglie, they started growing and gradually specializing in the production of local grapes and wines such as Dolcetto, Barbera and Nebbiolo. By resisting the challenges of the early 1900s, our company reached a turning point in 1984 when Roberto Sarotto (sixth generation) officially became a winemaker. The years following have been representing the most active period in terms of technical improvements and critical investments, i.e. the acquisition of estates in Barolo, Barbaresco and Gavi.

Today, our offer includes a wide range of DOC and DOCG wines, all reflecting their origin as well as our unique style: a perfect balance between tradition and innovation.