About

The history of the winery begins in 1853 when the Lozano family plants the first vineyards in Villarrobledo. Since then, four generations have already managed the winery. Always counting on the good work and the use of traditional techniques in the elaboration.

From the beginning, we have done the best to maintain the most efficient traditional processes for the production of quality wine, maintaining our commitment to our customers and of course, to the environment.

Only taking the best care of the raw material in all production processes, from the plant to the bottling, we can ensure the conservation of all properties of the grape, and therefore, of the wine.

There are 5 production lines, with a size capacity range on glass bottles from 375 ml up to 1.500 ml, are bottled at a speed average of 30.000 bottles per hour. We also have a modern Bag in Box packaging line.